Our Romanian Style Kielbasa is a fully cooked pork sausage, made with an authentic family recipe shared by a craft sausage maker from Romania. Featuring an abundance of fresh peeled garlic, this sausage is slow-roasted and smoked with natural hardwoods to deliver unparalleled flavor. Enjoy it cold or warmed with any meal.
Heat Level
MildMediumHot
Ingredients
Pork, Water, Salt, Spice, Fresh Peeled Garlic, Mustard Seed, Sodium Nitrite. Stuffed into a hog casing.
