Duck, Pork, Thuringer Seasoning (salt, dextrose, mustard, and other spices with not more than 2% tricalcium phosphate and vegetable oil added as processing aids), Salt, Sugar, Spice, Monosodium Glutamate, Sodium Nitrite, Garlic, Cultured dextrose, sea salt. Stuffed into beef collagen casing. Smoked.
