Uncured Venison Cheddar Cheese Snack Sticks

Same great recipe but now made with no added nitrates and nitrites!

Uncured Venison Cheddar Cheese Snack Sticks start with fresh venison meat from farm raised whitetail deer. We season our venison meat with our famous recipe of herbs and spices and then toss them with gourmet cheddar cheese cubes. As always, we finish our snack sticks in our smokehouse over natural hardwoods for that authentic Smoke House flavor. Each package of snack sticks weighs .70-.85 Lbs. The weight of the Uncured Venison Cheddar Cheese Snack Sticks is determined after it is fully smoked.

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Ingredients: Venison, Pork, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Milkfat, Sodium Phosphate, Salt, Sorbic Acid (Preservative), Annatto Coloring, Powdered Cellulose (To Prevent Caking), Salt, Dextrose, Mustard (5.5%), And Other Spices With Not More Than 2% Tricalcium Phosphate And Vegetable Oil Added As Processing Aids, Sugar, Spice, Monosodium Glutamate, Cultured Celery Powder, Sea Salt, Garlic, Cherry Powder, Stuffed Into Beef Collagen Casing, Smoked.  Contains Allergens:  MILK  **Except Those Naturally Occurring In Celery Powder & Sea Salt