Beef Hillbilly Jerky at Country Smoke House is always moist and tender. We hand slice prime cuts of beef top round before seasoning it with Steve's own seasoning and marinating it for 24 hours. It's smoked with natural hardwoods to ensure the meat has been smoked perfectly. A package of Beef Hillbilly Jerky weighs .20 - .25 Lb. The weight of the Beef Hillbilly Jerky is determined after it is fully smoked.

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Ingredients: Beef, salt, sugar, hydrolyzed soy protein (hydrolyzed soy protein, salt, caramel color, sunflower oil), spices, monosodium glutamate, maltodextrin (corn), dehydrated garlic, silicon dioxide. Naturally Smoked.